Batter
INGREDIENTS
The finest idlis and dosas begin with the purest ingredients.
At Tulip Foods UK, we use carefully selected raw materials and follow a preservative-free process to deliver authentic taste and freshness in every pack.
Key Components & Features:
*Ingredients: Rice, Urad Dal, Fenugreek Methi, Edible common salt, and Water.
*Type: Chilled, ready-to-use, fermented wet mix.
*Usage: Suitable for making Dosa, Idli.
*Dietary: No preservatives or artificial flavors added.
NUTRITIONAL FACTS (Per 100g)
Prepared to provide wholesome nutrition along with traditional South Indian taste.
- Energy: 138.7 kcal
- Protein: 1.7 g
- Fat: 1.6 g
- Saturated Fatty Acid: 0.6 g
- MUFA: 0.5 g
- PUFA: 0.3 g
- Trans Fatty Acid: 0 g
- Sugar: 0 g
- Carbohydrate: 26.3 g
- Cholesterol: 0 mg
- Sodium: 142 mg